If you like Chocolate Chip Cookie Dough (and I'm sure you all do), you'll love this!
This is the easiest thing you'll ever make!
I know this isn't baking, but I just have to share this recipe because it's super easy! I stumbled onto this recipe from Leisl's Confection Dissection (a really great blog), and I knew I had to make it! The recipe is originally from Big Red Kitchen. If you have 5 minutes, you can easily throw this together & pop it in the fridge!
You will need*:
Store bought Chocolate Chip Cookies
(I used Keebler because they're thicker than Chip's Ahoy.)
Several cups of Milk
(enough for dipping the cookies)
Optional: Chocolate Syrup or Chocolate Chips
*The amounts of the ingredients vary, so have extra on hand
Quickly dip cookies in milk, shake off the excess milk and layer them in a 9 inch pie plate, or another glass dish. Break up the cookies to fill any gaps. Once the first layer is complete, top with a thin layer of Cool Whip. Repeat twice more making last layer of Cool Whip a bit thicker.
Garnish with Chocolate Syrup, Chocolate Chips, or some Cookie Crumbs if desired. Place in the fridge several hours before serving.
Here is an image of Robin Sue's Cookie Dough Pie
(From Big Red Kitchen)